asiabook03

It's appreciate your food is heated even so 'raw'. It doesn't change caffeine structure of one's food properly (and oftentimes deforms meals is molecules), thus substantially reducing your foods vitamins and minerals. Worse however, is that microwaves can (and usually do) create harmful compounds actually lead to serious problems/disease (high cholesterol, cancer etc). * Read the research further down.

Another effective method involv

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